Sunday, January 22, 2012

What's for Dinner?

PW's Whiskey BBQ Sliders, that's what! For the second time this January, I might add. That's quite a testament to their fabulousness. You can get in on the action here, http://thepioneerwoman.com/cooking/?s=whiskey+BBQ+sliders&submit= I also made the Deen Brothers Pea Salad to go along with them, http://www.foodnetwork.com/recipes/english-pea-salad-recipe/index.html. I didn't have whiskey so I used beef broth in the slider sauce and it turned out just as good. I also used King's Hawaiian Honey Wheat Dinner Rolls for the slider buns-YUM-O!! I highly recommend both recipes as they are extremely easy and very people pleasing.

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